We’re all atwitter in Crushland these days, because one of our favorite food events is just around the corner! Share Our Strength’s Taste of the Nation: Portland is this-coming Monday, April 28, and we wouldn’t dare miss such a tremendously stupendously crushtastic night. Where else can you crush on 70+ of the region’s dreamiest chefs, all in one place at one time? Plus their website says, “100% of ticket sales and auction proceeds go toward the fight against hunger,” and we think giving to charity is super cute. Like, totally.
If you’re a newbie to the Taste, here are our top three tips on getting the most crush for your charitable dollar…
Dress To Fill
Ok, there are gonna be a ton of cute chefs under one roof. ~swoon~ You want to be rocking your own crushable style, so you pull the slinkiest dress or your hippest suit out of the closet, right? Tsk tsk tsk. Think again, Crushers. In an hour, you’re going to have a food baby living in your tummy, and you dont want to be waddling around in too-tight duds. Gentlemen, there should be elastic in your waistbands and at least three extra holes on your belt loop. Ladies, loose kimono-style shirts and babydoll dresses are the hot trend. For a fancier look, we suggest a flowy empire-waisted gown.
Be Cool
Go for the VIP ticket ($125 versus $75 general admission). Yeah we know it maxes out your allowance, but VIP treatment is always super swanky. Just remember: it’s for charity! If you’re a real big spender, you can spring for the ultra-fancy champagne reception, which is $200 per person and guarantees you a seat for the evening. But we don’t see the appeal of sitting down when there are so many dreamy delights to sample.
Don’t Dawdle
If you gawk and gulp too long at one booth, you’re missing the point. Think crushette. You’ve already been a smart cookie and got the VIP ticket (right!?), so you have an extra hour. But keep it short and sweet or you’ll never make it through all the tasty treats.
We’ll either have a full report here afterward, or we’ll be chef crush overdosing and too twitterpated to write at all. ~wink~
See you there!
